For those who appreciate the genuine Greek cuisine
Sardis restaurant is located in one of the most beautiful beaches of the island, Aliki. The Sardis family, believing in the traditions of Kimolos, offers since 1995 unique tastes of high quality and aesthetics.
The restaurant is a point of reference for many visitors of the island as they have combined it with unique moments of relaxation and tranquility.
The friendly and family environment makes visitors feel comfortable. As a result most of them come back again to the beautiful Kimolos island and consider it their own place to be.
The secret of success is that we treat our customers as if they were members of our family. Dimitris (father) supplies the restaurant with vegetables from our garden and fresh fish from local fishermen.
The mother and famous cook Beba fascinates with her well-known traditional cuisine, with specialties such as tomato stuffed balls, cabbage stuffed balls, zucchini stuffed balls as well as many Kimolos flavors, such as ladenia, tyrenia and of course our cheeses: xino, kopanisti and many more. .
While the special touch is given by the youngest son Themis together with his wife Anna, continuing the tradition and leaving their own mark in the cuisine with love and passion…
Our Restaurant was awarded the “Travelers’ Choice Award” for 2020 by TripAdvisor and is in 1st place for the 4th consecutive year!
Try our best dishes
Enjoy your breakfast, brunch, lunch or dinner.
Do not forget to try:
Lobster Spaghetti, Red Mullet, Saganaki Shrimp, Traditional Ladenia, Handmade Meatballs, Freshly cut salads with our vegetables, Lemon sauce calf, Grilled meat, souvlaki and Cooked dishes.